Never would I have thought I would come to appreciate, even admire, the common dandelion (i.e., “Taraxacum officinale”).
What I once called a stubborn, defiant, nuisance of a weed, I now describe as a timeless, medicinal cornucopia – a medicinal plant with no rival – with an impressive recipe repertoire of possibilities.
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[Join me over at Frugal Granola for the rest of this post.]
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Homestead Barn Hop
Simple Living Wednesday Link Up